The Green of Spring

New foliage is so vibrant. Our forest practically glows with the yellow-green of new leaves. Our landscape was so different at the beginning of May. These last two weeks have almost made the grey winter seem like a distant memory. Click on the image for a larger view.

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A Spring Wind

A cold front moved our unseasonably hot weather out of Maine. Friday was a pleasant 70°F with a dry air and a strong breeze. This wind enwraps and enraptures us, as if the spirit of spring is inviting us to laugh and dance with the trees. Click on the image for a larger view.

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Daylily—Edible Plants

Our daylilies are emerging. While the daylily (hemerocallis fulva) is known as a decorative plant, it is also edible. This time of year we eat the young shoots by stir frying them in soy sauce and serving them on tofu. We harvest the shoots when they are only a few inches long. The ones pictured here would be a little too old. Click on the image for a larger view.

Green

Our forest in July. After a long winter, it is hard to imagine the intensity of the canopy foliage. Click on the image for a larger view.

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Celebrating Winter

This is our forest this weekend after a week of snow. You can see this view in the spring, summer, and fall. Click on the image for a larger view.